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hours
TUES - THUR / 3 - 8 PM
FRI / 3 - 9 PM
SAT / 12 - 9 PM
SUN / 12 - 8 PM
CLOSED MONDAY
P: (425) 898-4106
E: [email protected]
Spark of Kindness charity events are way for us to “spark” actionconversationand kindness in our community. Throughout the yearwe fundraise for different non-profitscauses or individuals that are near and dear to our hearts by donating $5 for every pizza sold on the event date to the selected charity.
After three years of success with their first restaurantWoodblockTony and Carolyn Scott opened Spark Pizza. The two have lived and been very active in the Redmond community for 20 years. They met years ago while working at the Painted Table in Seattle and it was during this time that they first gained a deep understanding of hospitality. Noticing the need for a high qualitywood-fired pizza option in RedmondTony convinced Carolyn to open Sparka casual spot with exceptional foodbeerwinecocktailsoutdoor seatingplus a friendly staff.
Ferndale Farmstead - Creators of our delicious Fior Di Latte (Fresh Mozzarella)it is all lovingly handcrafted just north in FerndaleWA by 3 generations of the Wavrin Family. With special care and attention to owning the entire process of cheese making we are proud to partner with this truly seed to cheese artisan.
Sno-Valley Mushrooms - A local favorite at farmers markets all across the Puget Soundwe are lucky enough to have the source just up the road from us in DuvallWA. We source our daily Chef’s Mix of mushrooms working directly with the farmer to know what mushrooms are always at their best. In season currently we have a mix of Cinnamon CapsCoral ToothQueen Trumpet& Blue Oysters.
Sogno Toscano - A new generation of Italian goods importerwith a focus on only the best ingredients sourced from small local purveyors all around Italy. We are proud to get our Olive OilLong-stem ArtichokesDOP Bufala Mozzarella*Calabrian Chilis& most importantly our DOP Parmesan* from this amazing partner.
Rain Dog Farms - Located only 6 miles up the road from Sparkwe work hand in hand all year long through each season to get the best and freshest local produce from our wonderful farm partner Charlie. We will source everything from Lettuce GreensHeirloom TomatoesMicrogreensand seasonal Vegetables bi-weekly to always stay evolving with the seasons. “If it grows togetherit goes together”
Angelo & Franco - From sunny Los Angelesthis small cheese maker is creating our perfectly creamy Burrata used across the menu. Following a 75 year family tradition of cheese making Angelo & Franco have truly brought small batch Italian quality cheese to the States.
Unique Things to Do in RedmondWA | Redfin
Spark Pizza is a special place for the community to gather and create memories while enjoying world class pizza. If you’re seeking a laid-back atmosphere with outstanding foodbeerwinecocktailsand outdoor seatingthis is the place for you. Not only is the pizza top-notchbut this pizza joint also gives back through its Spark of Kindness charity events. During these special occasionsthey raise funds for various non-profits by donating $5 from every pizza sold on the event day to the chosen charity.
REDMOND’S SPARK PIZZA NAMED AS ONE OF THE TOP 50 PIZZERIAS IN AMERICA FOR THE THIRD YEAR IN A ROW
Only one location in western Washington made the cutwhile Portland had six pizza spots make the list. "Loved by Americans like the 'Pepperoni' or sausage pizzathe wood-fired oven warms the atmosphere very convivial animated by Tony and Carolyn who love to give it a very familiar mood. The pizza is goodthin and well-cookedtopped with flavorful ingredients and balanced in proportion. The selection of cocktailssodaswines and beers to accompany appetizerssalads and fresh pasta dishes is very varied and contemporary. The modern and comfortable restaurant also runs smoothly thanks to fast and rhythmic service."
REDMOND’S SPARK NAMED AS ONE OF THE 50 TOP PIZZERIAS IN AMERICA - Redmond's Spark Pizza was recently named by online pizzeria guide 50TopPizza.it one of the top 50 best pizzerias in the U.S. This yearthe eatery came in 31st place — a big bump up from its number-48 placement in 2022.
SPARK NAMED AS ONE OF THE 50 TOP PIZZERIAS IN THE US - "This is a cozy restaurant with a wooden décor in a metropolitan opened by Tony and Carolyn Scott where you can eat a good pizza prepared by Andy Ehrenberger. The disk of dough is lightwell-leavened and topped with carefully selected products and baked to perfection in a wood-fired oven. The place is very popular during happy hour with family or friend gatherings thanks to the nice proposals of cocktailswines and drinks." SEE ALL OF THE WINNERS
SPARK NAMED AS ONE OF THE 50 TOP PIZZERIAS IN THE US - "The pizza here is very tastybaked in the wood-fired oventopped with fresh ingredientsand made with a very digestible dough; you can eat it all with no effort. It is a good place to enjoy a nice happy hour as well. You get to eat outdoors for the most partin this simple and very cheerful environment. There is a wide range of drinks available with a nice selection of wines and beers. The strong point of this place is the staffwhich is always very polite and helpful." SEE ALL OF THE WINNERS
SPARK NAMED AS ONE OF THE 50 TOP PIZZERIAS IN THE US - 50 Top Pizza USA 2022: the full list
THE 50 BEST PIZZERIAS IN AMERICANRANKED - See all of the winners
50 Top Pizza says it has more than 1,000 anonymous inspectors worldwide helping with its rankingsthe first of which was issued in 2018. Pizzerias are scored by quality of the pizza dough and topping ingredientsthe site says. Customer serviceas well as the wine and beverage lists are consideredtoo. READ FULL ARTICLE
THIS NYC PIZZERIA WAS JUST NAMED THE BEST IN THE COUNTRY - The Italian-born and Italian brand-sponsored guide Top 50 Pizza just declared sounveiling the list of the 50 best pizza spots in the country. READ FULL ARTICLE
20 RESTAURANTS SHOWCASING THE EASTSIDE’S MULTICULTURAL DINING SCENE - Just north of the Redmond Town Center shopping centerthis wood-fired pizza restaurant offers charredcloud-like Neapolitan-inspired pies and rotating pizza specials. Owners Carolyn and Tony Scott opened Spark Pizza after the success of their first Redmond restaurantWoodblock. The menu also offers wines that pair well with pizza and a smattering of lighter bites and creative desserts like the orange and garam masala cannoli. Spark is open for on-site and takeout dining and has an outdoor patio and picnic area. FULL ARTICLE
RESTAURANT OF THE WEEK: SPARK PIZZA - Tucked away in the city of RedmondSpark Pizza owners Tony and Carolyn Scott have created a family-friendly pizza concept with lots of outdoor space for the perfect casual dining experience year-round. This local favorite is best known for its delicious in-house dough. FULL ARTICLE
WINTER-FRIENDLY PATIOS ON THE EASTSIDE - SPARK PIZZA: This favorite neighborhood pizza spot with tasty-topped pies has a coveredlight-strewn patio open year-round — a seating option that has been available since its opening. Dividers have been added between tables. Located at 8110 164th Ave. N.E.Redmond.
COOKING IN: MAKE PIZZA DOUGH AT HOMECOURTESY OF SPARK PIZZA- Pizza is a family-friendly crowdpleaserbut to make great pizzayou need great dough. Luckilymy friends at Spark Pizza in Redmond were kind enough to send over their recipe. If you'd prefer to skip making the dough yourselfSpark offers its dough for purchaseso you can make pizza at-home at your leisure. READ FULL ARTICLE
THE 25 BEST PIZZAS IN WASHINGTON - Pizza is one of those great American dishes that people simply can’t live withoutand Washington State is up there with the best. From classic Neapolitan- pizza to takeaway joints with simple slices on the gothere is something for everybody on this list. And by everybody we mean everybody who is just as obsessed with pizza as we are. READ FULL ARTICLE
DON’T CHOOSE BETWEEN NEAPOLITAN AND NEW YORK STYLE AT SPARK PIZZA - It's quickly become a Redmond hot spot. At Spark Pizzathe vibe might be casualbut they're serious about perfectly prepared pies.
READ MORE"We're trying to get a pizza that's similar to the Neapolitan crossed with the New York ," said Tony Scottwho co-owns the pizzeria with his wife Carolyn. "So we wanted more of the bodymore of the strengththe structure of the New Yorkbut still with the tender chew of the Neapolitan - and I feel like we hit what we were looking for." https://seattlerefined.com/eat-drink/dont-choose-between-neapolitan-and-new-york--at-spark-pizza-in-redmond
18 ESSENTIAL PIZZA RESTAURANTS IN SEATTLE - Fans of airycrispier crusts will find worthy pies at Redmond’s Spark Pizzaknown for its Neapolitan . The selection of hand-stretchedslightly charred pizza features locally-sourced ingredients (like the wild mushroom “fun-gal” pizza)and there are plenty of excellent gluten-free options as well. READ FULL ARTICLE
EATING ALFRESCO ON THE EASTSIDE - The newly opened Spark Pizza located in Redmond offers wood-fired pizza with an extensive beer and wine list. The outdoor patio is lined with beautiful cherry trees and stringed lights and is covered for those potential rainy days during the summer. On chillier daysblankets and heaters are available to keep you nice and toasty. It also is dog-friendly. READ FULL ARTICLE
WANT ‘LOVE AT FIRST SLICE’ AND SOME FUNNY PIE NAMES? HEAD TO REDMOND’S SPARK PIZZA - It took Redmond entrepreneurs Tony and Carolyn Scott almost 20 years to open their first restaurantWoodblockbut only two years to follow up with their secondSpark Pizza. When Tony broached the idea to his wife in an email with the subject line “Pizza?” — she thought he was suggesting lunch at firstnot another business venture... READ FULL ARTICLE
BEST OF 2019 - Carolyn and Tony Scottowners of Woodblock in Redmondare at the restaurateur wheel again. THis time around the Scotts are addressing one of America’s (and Tony’s) favorite foods - pizza. Though they had been kicking around the idea of opening a wood-fired pizza joint for some timethings got serious when… READ MORE
HOW TO MAKE WOOD FIRED PIZZA LIKE A PRO - The beautiful weather and sunshine has us feeling inspired to bust out the grill and start putting it to good use again. The professionals at the new Spark Pizza in Redmond share their tips on how to make the perfect wood fire pizza from the comforts of your own home. READ MORE & watch all segments below:
Chef T and owner Tony Scott join us from Redmond’s Woodblock Restaurant and Spark Pizza. LISTEN
SPARK PIZZA NOW OPEN IN REDMOND - Tony and Carolyn Scottowners of one of the Eastside’s favorite restaurants Woodblockannounce the opening of their second establishment in RedmondSpark Pizza. As the name suggestsSpark Pizza features wood-fired house and seasonal pizzas… READ FULL ARTICLE
REDMOND HAS A NEW PIZZA JOINT IN TOWN - The toughest act to follow is your owna reality that Tony and Carolyn Scott are facing as they open their second Eastside establishmentSpark Pizza in Redmond… READ FULL ARTICLE
…a new Eastside restaurant in RedmondSpark Pizzaserving up delicious pies. LISTEN
THINGS TO DO - Woodblock owners Carolyn and Tony Scott have opened Spark Pizzaa cozy pizzeria inside a former Redmond home. The space features a fire pit and a deckwhile the menu offers seasonal and house wood-fired pizzasrotating pasta specialsappetizerssaladsdessertsand morewith a selection of 20 beerslocal and imported wineand cocktails on tap. READ MORE
COMING ATTRACTIONS - Tony and Carolyn Scottwho own Woodblock in Redmondare adding a pizza restaurant this spring. Spark Pizza will open in a converted residential house with wood-fired piessaladsappetizersdessertand rotating pasta specials. There will also be a deck for nice weather enjoyment. READ FULL ARTICLE
New businesses coming to your city - READ FULL ARTICLE
